Ma'amouls
Food and the act of eating in the Mediterranean and the Middle East is a social affair and experience that is meant to be shared. Cooking is an everyday ritual, an expression of generosity, love, and friendship. A casual gathering with family and friends will always include sharing good food and good stories around
one table.
The (constantly evolving) collection of recipes on this page is classic Middle Eastern and Israeli dishes. The short story at the beginning of each recipe will provide you with some cultural context, and the detailed instructions and tips, that we gathered over years of home cooking, will make your own experience easier, enjoyable, and sustainable.




Challah


Beet Tahini Dip


Chocolate Babka Cake


Chocolate Matzah Layer Cake


Matzah Brei


Halvah Hamantaschen


Halvah Cookies


Chocolate Cake


Beet Latkes


Cheese Board


Banana Pancake


Shakshuka


Tahini Slaw


Green Pea Tahini Dip


Spelt Tahini Crackers


Jerusalem Bagel


Caramelized Carrots


Orange Marmalade


Date & Tahini Rolled Cookies


Freekeh with Oven Roasted Vegetables


Baba Ghanoush


Breakfast Bowl

Lentil Stew


Tahini Hot Chocolate


Sweet Tahini Spread


Summer Fruit Cake


Knafeh

Chicken Shawarma


Tahini Cookies


Orange Cake


Mejadra


Shuk Salad

Eli's Tahini Sauce


Halvah


Cheese Burekas


Pita Bread


Classic Hummus


Tahini Loaf


Sweet Potatoes Hummus