INCORPORATE SESAME BUTTER INTO ALL MEALS

 So much more than just a spread 

MUCH MORE THAN A BUTTER 
Incorporate Sesame Butter in all meals 

SWEET TAHINI AND BANANA POPSICLE

Makes 6

 

1 banana

1 Jar (11.5 oz) Cacao Sesame Butter 

1//3 cup almond milk (or any milk of your choice)   

 

Handful of Chopped almonds (raw/salted)

 

 

  • Blend ingredients to combine into a smooth, creamy mixture.

  • Pour mixture into paper cups and insert wooden stick in the center. 

  • Cover and freeze for at least 6 hours.

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GRILLED PEACHES WITH HALVAH SESAME BUTTER

2 Servings 

2 Firm peaches, pitted, each cut into 4-5 slices

1 Tbsp coconut oil, melted

2 Tbsp Halvah sesame butter

Optional: seeds, nuts, ice cream

  

  • Preheat grill (or grill pan) to medium-high heat.

  • Brush each peach slice with a bit of coconut oil and place on the grill.  

  • Grill for 2-3 minutes, to achieve a nice grill mark, on each side. Grilling time depends on heat and thickness of your peaches, check frequently to avoid char the peach or overcook it.

  • To serve, drizzle tablespoon of Halvah sesame butter on the warm peaches, garnish with seeds or nuts,  and add a scoop of vanilla ice cream if you wish.

SEVEN SPECIES BREAKFAST BOWL

1 Serving

1 serving of plain Greek or Icelandic yogurt

1 Tablespoon Granola

Grapes, Pomegranate Seeds, Sliced Dates, Sliced Dried/Fresh Figs 

1 Tablespoon Carob Sesame Butter

 

  • Place yogurt in a bowl.

  • Top with all other ingredients.

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Pistachio & Cardamom Halvah 

Serving 6-8

1/2  Cup almonds, roughly chopped

1/2 Cup pistachio, roughly chopped

1 Teaspoon black/white sesame seeds  

2 Tbsp Pistachio Sesame Butter 

  • Line a small container with parchment paper.

  • Combine the chopped nuts and the sesame butters in a bowl.

  • Pour into a small container lined with parchment or wax paper, and press down to get rid of any air bubbles.

  • Cover and cool in the refrigerator for 3-4 hours before serving. 

DATE TAHINI SMOOTHIE 

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